Fresh Cranberry Sauce with Mint Infusion

cranberry-sauce

Fresh cranberry sauce with mint infusion

Looking for a new twist on traditional cranberry sauce for the holidays? This homemade cranberry sauce recipe adds an invigorating infusion of fresh mint flavor.

Ingredients

  • 1 cup sugar
  • 1 orange, zested and juiced
  • ½ teaspoon ginger, grated
  • ¼ teaspoon nutmeg, freshly grated
  • 1 bag (12 oz) cranberries, fresh
  • 1 bunch mint, fresh

Directions

  • In a saucepan, add sugar, orange juice, zest, ginger and nutmeg and simmer until dissolved.
  • Add berries, and simmer for 30 minutes until berries have popped and sauce has thickened. (Hint: if you have an AGA cast iron range, transfer the saucepan to the simmering oven and relax for 30 minutes.)
  • Chop mint leaves and add just before serving.

Source: Katherine Vest